500 Main St.
Philomath, OR 97370
Sunday- Wednesday 11am – 9pm
Thursday-Saturday 11am – 10pm
Nectar Creek's founders, Philip and Nick Lorenz, sold their first mead in 2012. Nectar Creek focuses on producing carbonated session meads with under 10% alcohol by volume - hydromels. They use 100% raw honey sourced from sustainable beekeepers.
Nectar Creeek meads are distributed to Washington, Oregon, California, Idaho, Minnesota, Massachusetts, Rhode Island, North Carolina, and South Carolina.