Books - Reviews of Books on Food

Books on Spirits and Mixed DrinksSpirits

kiernan the algonquin

 

Anna Kiernan The Algonquin Bar and Cocktail Book

 

 

 

Spivak Mark Moonshine Nation: The Art of Creating Cornbread in a Bottle

 

Mark Spivak Moonshine Nation: The Art of Creating Cornbread in a Bottle

 

 

 

Mark Spivak Iconic Spirits An Intoxicating History

 

Mark Spivak Iconic Spirits An Intoxicating History

 

 

 

Hope Ewing Movers and Shakers: Women Making Waves in Spirits, Beer & Wine

 

Hope Ewing Movers and Shakers: Women Making Waves in Spirits, Beer & Wine

 

 

 

 

Chantal Martineau How the Gringos Stole Tequila: The Modern Age of Mexico's Most Traditional Spirit

 

Chantal Martineau How the Gringos Stole Tequila: The Modern Age of Mexico's Most Traditional Spirit

 

 

 

Dave Arnold Liquid Intelligence: The Art and Science of the Perfect Cocktail 

 

Dave Arnold Liquid Intelligence: The Art and Science of the Perfect Cocktail 

 

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