Book Reviews sorted by author page 2

Books For Beer Lovers Page 2Picture of Books

This is an index of links to book reviews on this website sorted by author

For book reviews sorted by subject go to books.

 

 

 

Chafetz, Morris E. The Tyranny of Experts: Blowing the Whistle on the Cult of Expertise

Cheever, Susan Drinking in America: Our Secret History

Christensen, Emma: Brew Better Beer

Christensen, Emma Modern Cider: Simple Recipes to Make Your Own Ciders, Perries, Cysers, Shrubs, Fruit Wines, Vinegars, and More

Christie, Josh and Chad Polenz: The Handbook of Porters and Stouts

Clarke, Lee Acceptable Risk?

Cochran, Thomas C: The Pabst Brewing Company: The History of an American Business

Cockerall-King, Jennifer, Food and The City: Urban Agriculture and the New Food Revolution

Cohen, Eliot A. and John Gooch Military Misfortunes: The Anatomy of Failure in War

Colby Chris: Home Brew Recipe Bible

Cole, Melissa: Let Me Tell You About Beer

Corcoran, Tony: Guinness: The Greatest Brewery on Earth--Its History, People, and Beer

Coutts, Ian: The Perfect Keg

Cowan, Jeremy: Craft Beer Bar Mitzvah

CQ Products: Beer & Food

Cross, Eliza: 101 Things to Do with Beer (Yum!)

Crumpacker, Bunny The Sex Life of Food: When Body and Soul Meet to Eat

Daniels, Ray: Designing Great Beers

Daniels, Ray and Geoff Larson: Smoked Beers: History, Brewing Techniques, Recipes

Daniels, Ray and Jim Parker Brown Ale: History, Brewing Techniques, Recipes (Classic Beer Style)

Darlington, Tenaya Di Bruno Bros. House of Cheese: A Guide to Wedges, Recipes, and Pairings

Dawson, Patrick: The Beer Geek Handbook: Living a Life Ruled by Beer

Dawson, Patrick: Vintage Beer

DeBenedetti, Christian: The Great American Ale Trail

Deskiewicz, Dana Appreciating Oysters: An Eater's Guide to Craft Oysters from Tide to Table

Deweer, Hilde: All Belgian Beers

Dodd, Jacquelyn: Craft Beer Bites

Dodd, Jacquelyn: The Craft Beer Cookbook

Dornbusch, Horst: Altbier

Dornbusch, Horst D. Bavarian Helles: History, Brewing Techniques, Recipes

 

Downie, David A Taste of Paris: A History of the Parisian Love Affair with Food

Dredge, Mark: Beer and Food

O Drisceoil, Diarmuid and Donal O Drisceoil: The Murphy's Story: The History of Lady's Well Brewery

Driver, Rob: Cooking and Entertaining With Beer

Dubrulle, Bernard: Petit Fute Guide to Belgian Beers – 2005 Edition

Duffy, Frank Work and the City

Eckhart, Fred: A Treatise on Lager Beers

Elmore, Bartow J. Citizen Coke

Fahy, Carole: Cooking With Beer

Fedora, Brooke and Luther: The Foodie’s Beer Book

Ferguson, Euan: Craft Brew: 50 Homebrew Recipes from the World's Best Craft Breweries

Field, Simon: Culinary Reactions: The Everyday Chemistry of Cooking

Fisher, M.F.K. The Art of Eating

Fisher, M.F.K. Musings on Wine and Other Libations

Fix George and Laurie Fix: Oktoberfest, Vienna, Marzen (Classic Beer Style)

Flanagan, John T: Theodore Hamm in Minnesota: His Family and Brewery

Fontana, Pietro: Beer Sommelier

Forbes, Kevin: Home Brewing: A Practical Guide To Crafting Your Own Beer, Wine And Cider

Foster, Terry: Brewing Porters and Stouts

Foster, Terry: Pale Ale, Revised: History, Brewing, Techniques, Recipes (Classic Beer Style Series, 1)

Foster, Terry: Porter

Frenkel Edward: Love and Math: The Heart of Hidden Reality

Book Reviews for Beer Lovers Page > 1, 2, 3, 4, 5, 6

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